Tuesday, October 7, 2014

Zucchini Noodles Made Easy With the Veggetti

I have always wanted to try Zucchini Noodles.  Last week I finally went out and bought a Veggetti to make my own veggie noodles. I used the veggetti and it was as easy as described and made delicious zoodles. 

Ingredients:
- 1 medium zucchini
- 1 cup shredded chicken
- 2 slices cooked bacon
- 2 Tbsp Parmesan
- 1 Tbsp Balsamic dressing
- 1 tsp Bacon fat

Preparation:
Clean zucchini and use veggetti to make 1 serving of zoodles.  Cook bacon in skillet, drain on paper towel, and reserve 1 tsp of grease to saute noodles to desired firmness.  Add bacon and chicken. Sprinkle cheese and mix in balsamic.  To make it paleo, leave out the cheese. What a great way to add veggies to your meals!

Health and Happiness,

Larissa

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